Blue Air

Blue Air BACB36-HC | Refrigerated Chef Base Equipment Stand

The Blue Air refrigerated chef base is perfectly designed to keep foods and ingredients cold right where they're needed in the kitchen. The heavy duty design allows you to place countertop cooking equipment right on top of them to save room and increase efficiency!

Designed for the commercial environment, the refrigerator features a stainless steel interior and exterior. Every unit comes with preinstalled heavy duty casters which make it easy to roll into place, plug in and get to work. The built-in condensation evaporating systems means no drain required at all. And the use of Hydrocarbon refrigerants (R-290) has increased energy efficiency by up to 25% compared to using HFC refrigerants, which makes it an eco-friendly unit for any business. Come and get this unit ready to serve for you!

Standard Features

  • Stainless steel cabinet construction.
    Unit accommodates 4" and 6" deep food pans.
    Heavy duty top panel.
    33 F ~ 39 F
    Automatic defrosting
    Removeable front thermometer panel and grille for easy access to slide out refrigeration system.
    Epoxy coated evaporator reduces potential corrosion
    9 ft long flexible three wire cord with molded plug .
    Front breathing, side mounted compressor unit
    NSF/ANSI Standard 7 compliant
    Drawer slides withstand maximum of 200 lbs. per drawer without deflection

Cabinet Construction

  • Stainless steel cabinet construction
  • Stainless steel interior and exterior (galvanized steel back & bottom).
  • High density foamed in place polyurethane insulation – Environmentally safe.
  • Designed to accommodate countertop cooking equipment
  • Unit accommodates 4” deep pans. (pans not included)
  • Heavy duty top panel
  • Four (4) 4” diameter swivel casters with front brakes standard.

 

Refrigeration

  • Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
  • Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
  • Epoxy coated evaporator reduces potential corrosion
  • Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
  • Refrigerators have a temperature range between 33°F ~ 39°F
  • Automatic defrosting
  • Removeable front thermometer panel and grille for easy access to slide out refrigeration system

 

Drawers

  • Stainless steel telescoping drawer slides with stainless steel roller bearing wheels
  • Drawer slides withstand maximum of 200 lbs. per drawer without deflection.
  • Upper and lower drawers accommodate 4” deep 12” x 20” pans
  • Heavy-duty pan adapter bars supplied for full-size pans (Pans not included)
  • Durable gasket with easy replacement
  • Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated)

 

Standard

  • NSF/ANSI Standard 7 compliant

 

Connection

  • 9 ft long flexible three wire cord with molded plug

 

Optional Features & Accessories

  • 6” Legs available


Warranty

3 Years Parts & Labor

5 Years Compressor

$4,178.82
$4,178.82
$10,748.00
  • Chef Base
Width : 36 in
Height: 25 1/8 in
Depth: 31 in
  • BACB36-HC
  • BACB36-HC

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