KitchenStocks has end to end expertise in designing restaurants ranging from concept design all the way through designing equipments. We create the most impressive, timeless, solution-oriented restaurant design.
KitchenStocks has a team of experienced Engineers, Architects and CAD experts, who work with contractors and product manufacturers to produce highly accurate construction drawings, CAD models and visualizations using Building Information Modeling (BIM) technology.
Our team also creates world-renowned kitchens equipments, providing a more productive work environment and contributing to back-of-house profitability. We understand how to design a practical restaurant kitchen that not only looks sensational and is totally practical for day-to-day operations, but minimizes build out and construction costs.
Our restaurant designs shine with innovation and efficiency. We tailor our service to your unique requirements.
CAD Design Layout Service
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KitchenStocks, a full-service restaurant dealer, now offers CAD design layouts to help streamline the customer experience and simplify the process of remodeling or opening a new business. The CAD design layouts include top view and elevations, measurement-taking, equipment and utility schedules, and a master equipment layout plan that includes an equipment spec sheet and price quotes. KitchenStocks will work with operators and their licensed architects and contractors to ensure the smoothest transition into their established commercial foodservice operation. These layouts make setting up a kitchen incredibly easy and allow business owners to strategically place the pieces of equipment that will make their business operate as smoothly as possible.
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Our Services (but is not limited to):
- Site visits, client and contractor meetings
- Master plan development and consultation
- Equipment layout for client review and signed approval
- A scaled, hardline floor plan with equipment items for client review
- Equipment delivery and installation schedule, along with consultation
- A pre-install electrical and plumbing plan (connection and loads), along with consultation
- Personal coaching/consulting until opening night
- Design services for new or renovated facilities
- Revit 3D or AutoCAD Services
- Conceptional design planning & review
- Concessions layout, kitchen layout, serveries design & bar design
- MEP rough-in data & connections
- Custom fabrication drawings & elevations
- Equipment budget estimates
- Submittal review
- Equipment evaluation & reporting
- Existing equipment assessment - determine condition of each equipment piece; indicate equipment in need of repair
- Determine remaining life of each equipment piece
- Estimated replacement costs
- Create capital budget model (to estimate annual future capital cost)
- Provide preventative maintenance procedures for new and existing equipment
What We Offer
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Concept Design
New store design of the project is developed and defined in detail sufficient to illustrate via plans, sections, elevations and 3D imagery. The overall form and fabric of the project and its detailed layouts, spatial arrangements, facades, overall appearance and range of construction materials and finishes.
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New Restaurant Design
New store design, Architectural design of the project is developed and defined in detail sufficient to illustrate via plans, sections, elevations and 3D imagery, the overall form and fabric of the project and its detailed layouts, spatial arrangements, facades, overall appearance and range of construction materials and finishes.
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Remodel Design
Remodel Design adds value to an existing store. Designers will try to utilize the existing resource and then choose the best remodel design to the store as per the recent trends and also to meet the customer's budget.
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Space Planning
We consider space allocation criteria, building codes and access for the disabled, furniture standards, circulation and work flow, design considerations, the constraints of fixed building elements and flexibility for accommodating in space planning.
